Now that fall has finally hit us full force I was more than ready to whip up some more soups. First on my list for a while has been butternut squash with apple soup. We have a little restaurant nearby named Soups On and they have a ton of delicious soups and some really unique flavors. I've tried quite a few of them and yet every time I go I end up getting their butternut squash with apple soup, it's my absolute favorite.
I've made this soup once before but it's been at least a year since I've last made it. You have to do a lot of peeling and chopping but all in all it's not a very difficult recipe to execute. A food mill is a great tool to use in recipe to make for a nice creamy soup. If you dont have one you can always use a food processor to breakdown the squash and apples.
It's a great soup that's also incredibly healthy. There's only 3 main ingredients, no heavy creams, butters or anything of that sort. Since the soup was so low in fat I took the opportunity to enjoy it in a bread bowl! So make yourself some soup and pour yourself a heaping bowl, kick up your feet and enjoy.
