Cinnamon Sugar Pull-Apart Bread

Pull-apart bread was all the rave a month or so ago so I'm actually a little slow to jump on this particular bandwagon, but hey better late than never right?

I was hemming and hawing about making this and putting it off because I really didn't have an occasion to make it and I didn't want to make it just for me and the hubby because...well we'd probably eat it all and our bootcamp classes would all be for nothing.

Then sauce day came, the day where my in-laws all get together and we spend the day cleaning, cutting and cooking tomatoes. Making huge vats of sauce and then jarring them so we have sauce to last the year. I thought perfect, I'll make this bread for breakfast that morning.

Blueberry Muffins

When I was in middle school I participated in a dance group at my church for which we rehearsed every Saturday morning. My mom would always bake muffins for me to bring with to share with the rest of the girls. There was nothing better those mornings than sinking our teeth into a warm muffin before stretching and getting ready to rehearse. It was a moment of quiet, calm before rehearsal as many of us were barely awake for the 9am start time.

All these years later my mom's muffins are still my favorite and I make them from time to time whenever I have a craving for them. Best of all they're made with yogurt instead of butter so they are pretty healthy. I have made both blueberry and chocolate chip variations and included in the recipe below.