It's that time of the year! Talk of whiskey, Bailey's, corned beef, cabbage, Shamrock Shakes and of course Irish Soda Bread.
I have to admit I don't really like Irish Soda Bread, I've never been a fan. But this bread is for lovers and haters of traditional Irish Soda Bread! The recipe is my mom's and she has been making it for as long as I can remember. It's a sweeter recipe than most and almost comes out like a bread-y cake. The best part is you can top it off with a little icing by combining confectioners sugar and milk and drizzling a little on top.
Happy St. Patrick's Day to all!
