The Crispino Pizza is one of my favorites. It has everything I love on it and is a fun pizza to make because you can make little changes to personalize to suit your own taste and there are dozens of ways to change this pizza up. I have seen it made with eggplant, peppers, tomatoes and even with a variety of cheeses, the recipe I'm giving you here is my favorite version of the Crispino.
I was introduced to this pizza by my a friend who told me about this pizzeria that makes a Crispino. It was a bit of a hike from where I lived but my husband (who was my boyfriend at the time) decided to make the trip and try it out. It was worth every minute of the trip. It was a square pizza with a little sauce, layered with tomatoes, fresh mozzarella, strips of roasted red peppers and some fresh basil on top. It was heavenly and now I am sharing it with all of you in the hopes that you love it as much as I do.
Also don't forget this is giveaway day number two! Same rules apply; leave a comment here telling me your favorite pizza, like Per L'Amore Di Cibo on Facebook or subscribe via email. Do one or and all three!
